Being obsessed with high-end food, being a food blogger, sometimes makes life difficult. What happens if you are on your way to Osnabrück and after some 90 minutes you realize that you have left your whole camera equipment at home? Driving back and get it is not an option due to time-restaints (arriving at 22.00 at the restaurant is no fun, for noone) – so the only way was to either borrow one (maybe from the chef?) or buy a new one. As a complete stranger in Osnabrück, I found myself running around in the city to buy some camera option – if anyone out there needs some advice where to find good camera shops in OS, I’m the one to talk to… In the end, I didn’t buy the dream-5D (simply because it’s quite expensive and I had no lenses with me) but opted for the Panasonic Lumix DMC-LX5 which has a nice 2.0 lens and much higher ISO values than my EOS 450D. The results are quite satisfying although the whole meal was over-shadowed by my fear that the pictures would come out nicely…
Where was I? Osnabrück, right. So the mission of this trip was clear: enjoy an evening at La Vie and write some personal comments about how Thomas Bühner’s cooking has evolved since my last visit. For those of you who do not know where Osnabrück is and who are not familiar with the restaurant I found the following video (well, it is taken by the restaurant but gives a good impression imho):