This is not one of these usual reviews about one specific menu in a restaurant – it’s praise for someone whose cooking emotionally moves me every time I dine there.
Someone who lets me participate in a revelatory and contemplative dining experience…
Someone who demonstrates that we leverage only a small percentage of the full spectrum of potential ingredients and flavors and that vegetables and herbs offer so much potential for enriching our cooking…
Someone who grows his own vegetables and treats them with utmost respect and immense knowledge…
Someone whose ideas and aroma combinations are singular…
Someone who is passionate about his cooking and takes no prisoners when it comes to product and execution quality…